Question:- One of the following is most suitable for study of mutations A. Haploids B. Diploids C. Tetraploids D. Polyploid
Answer:- Option A
Question:- Pulses are a good source of A. carbohydrates B. fats C. proteins D. vitamins
Answer:- Option C
Question:- Oxygen in our blood is transported by a protein named A. haemoglobin B. keratin C. collagen D. myoglobin
Answer:- Option A
Question:- Nymph is the name of young one of A. butterfly B. beetle C. housefly D. cockroach
Answer:- Option D
Question:- Oxyreductases, transferases, hydrolases, lyases, isomerases and ligases are all classes of A. hormones B. enzymes C. proteins D. vitamins
Answer:- Option B
Question:- Pollination by wind is called A. anemophily B. hydrophily C. zoophily D. entomophily
Answer:- Option A
Question:- Pollen grains in plants are produced in A. roots B. leaves C. flower D. stem
Answer:- Option C
Question:- Ptyalin is an enzyme produced in the A. salivary glands B. pituitary glands C. thyroid glands D. pancreas
Answer:- Option A
Question:- What is anthocyanin pigment in plants?
Answer:- ABSTRACT. Anthocyanins are colored water-soluble pigments belonging to the phenolic group. The pigments are in glycosylated forms. Anthocyanins responsible for the colors, red, purple, and blue, are in fruits and vegetables. Berries, currants, grapes, and some tropical fruits have high anthocyanins content.
Question:- What plants contain anthocyanins? Image result for Anthocyanin - A blue, violet, or red flavonoid pigment found in plants. Where are anthocyanins found?
Answer:- Fruits: Black plums, blood oranges, cherries, black and red grapes and pomegranates. Vegetables: Red cabbage, red onions, red radishes, purple cauliflower, purple corn and the skin of purple eggplant. Legumes and rice: Black beans, black rice and black soybeans.